Dinner with Jennifer
What the Greens eat for dinner
Thursday, January 28, 2010
Apple Crisp
2/3 c. brown sugar
1/2 c. flour
1/2 c. oatmeal
3/4 tsp. nutmeg
3/4 tsp. cinnamon
Mix dry ingredients with 1/3 c. melted butter. Pour over 4 c. of sliced apples or one can of apple pie filling. Bake at 375 for 30 minutes.
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