This recipe is really great, and is a knock off of something they serve at Olive Garden. It is really great and everyone in my family loved it.
1 lb. ground beef
1 lb. ground turkey
1 onion, chopped
3 carrots, chopped
4 celery stalks, chopped
2-28 oz can of diced tomatoes
16 oz. red kidney beans
16 oz. cannellini beans
30 oz. beef broth
3 tsp. oregano
2 tsp. pepper
5 tsp. parsley
1 tsp. Tabasco Sauce
20 oz. jar of spaghetti sauce
Brown the meat and add everything to your crock pot. This will make A LOT of soup, so make sure you have a big crock pot. Cook on low for 7-8 hours or high for 4-5 hours. Boil some pasta (whole wheat elbows or shells) and mix it in the bowls when you serve. Top with parmesan or mozzarella cheese.
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