Also on Pinterest, I found a suggestion to make your own sour patch grapes. This is my adaptation since I could not find the jello they talked about, and I thought their storage/prep was a little inefficient:
Wash a bunch of green grapes
Pull them off the stem and put them in a big ziplock bag, before they dry
Pour in one small package of sugar free lemon jello.
Toss.
Chill in the fridge for an hour
TRY to keep you hands off of them!
They are so good!
My kids love them.
AND, they are pretty!
I am going to experiment with other flavors of grapes and other flavors of jello, but this one was a home run.
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