Wednesday, September 18, 2013

Dinner plans

Below are some upcoming dinner plans for the Green household.  We sometimes shift these ideas around, but the plan is that at the beginning of the week, we will have the ingredients for the things listed for that week, whether we eat roast on Monday or save it until Thursday.  A lot of the meal planning is dictated by our schedules - on days when we have busy evenings, maybe we will have something that is made ahead or something that is thrown in the crock pot. 

I have not linked the recipes yet, but will.  Also, every day, we have salad.  Sometimes the salad is just spinach or romaine lettuce, and sometimes it has grapes, tomatoes, carrots, cucumbers, or something else. 

Also, you will see a theme - one day is beef, one day is Mexican food, one day is a salad, one day is vegetarian, one day is a chicken day, and the other days are "miscellaneous."  I am always looking for and loving trying new recipes, but if we have the things that are required for these meals, I know that we will at least have something good to eat at the end of the day, even if it is something we have been eating for years. 


Roast with mashed potatoes
Chicken Enchilada Casserole (Bread and Wine) and refried beans
Taco Salad
Spinach Fettuccini Alfredo
Grilled Chicken and roasted veggies
Meatball soup
Turkey burgers (Bread and Wine has a great recipe)
Stew
Taco Soup
Chicken Caesar Salads
Chalupas
White chicken chili
Pork chops, roasted potatoes
Sloppy joes
Brisket with mashed potatoes
Tomatillo Chicken
Grilled Chicken Salad
Spaghetti
Chicken pot pie
Kielbasa sausage with BBQ sauce, mac and cheese
Stir fry chicken
Macaroni and beef casserole
Enchilada Casserole, refried beans
Egg salad or chicken salad over spinach
Ravioli
BBQ chicken and sweet potato fries
Pork tenderloin, scalloped potatoes
Chili (maybe meatless, maybe Frito pie)

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