A couple of variations:
2 tomatoes, seeded and chopped
1/2 tsp. minced garlic
1 tsp. balsamic vinegar
8 fresh basil leaves
black pepper
12 1/2" slices of Italian bread.
OR
2 tomatoes (maybe Roma?)
2-3 large cloves of pressed garlic
2 tsp. balsamic vinegar
2 T. EVOO
Sea salt
Brush bread slices with olive oil and toast
Either way, toast the bread, serve.
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